Siam Thai Restaurant Menu
Siam Thai Restaurant menu gallery
Choose your favorite dish
Starters
with sweet chili sriracha sauce
with sweet chili sauce
with sweet chili sauce
with sweet chili sauce and peanuts
with sriracha sauce
with peanut sauce
with sweet soy sauce
Salad
glass noodles with ground chicken, shrimp, calamari, red onion, scallion, cilantro, and lime juice in a thai dressing
green papaya, carrot, green beans, tomato, and peanuts tossed in a thai dressing
ground chicken, ginger, red onion, scallion, cilantro, peanuts, and lime juice tossed in a thai dressing
grilled and sliced beef, red onion, cucumber, tomato, lemongrass, chili paste, and lime juice in a thai dressing
SOUP
fresh tofu, cabbage, and carrot in a clear soup, topped with fried garlic, scallion, and cilantro
fresh tofu, cabbage, and carrot in a clear soup, topped with fried garlic, scallion, and cilantro
hot and sour soup with shrimp, topped with scallion, cilantro, and lime
hot and sour soup with shrimp, topped with scallion, cilantro, and lime
*Spicy dish coconut chicken soup, topped with scallion, cilantro, and lime
*Spicy dish coconut chicken soup, topped with scallion, cilantro, and lime
THAI CURRY
Choice of protein, with coconut milk, panang curry, kaffir lime leaves, bell pepper
Choice of protein, with coconut milk, panang curry, kaffir lime leaves, bell pepper
*Spicy dish. Choice of protein. served with rice. coconut milk with green curry, eggplant, bamboo shoots, bell pepper, basil
*Spicy dish. Choice of protein. served with rice. coconut milk with green curry, eggplant, bamboo shoots, bell pepper, basil
*Spicy dish. Choice of protein. served with rice. coconut milk with red curry, bamboo shoots, bell pepper, basil
*Spicy dish. Choice of protein. served with rice. coconut milk with red curry, bamboo shoots, bell pepper, basil
FRIED RICE
fried rice with egg
*Spicy dish. Choice of protein. serrano pepper, bell pepper, basil
Basil Fried Rice*Spicy dish. Choice of protein. serrano pepper, bell pepper, basil
Choice of protein. pineapple, onion, scallion, curry powder, cashew, and raisin
Choice of protein. pineapple, onion, scallion, curry powder, cashew, and raisin
Choice of protein. chinese broccoli, tomato, and egg
Choice of protein. chinese broccoli, tomato, and egg
Choice of protein. tomato, onion, scallion, egg
Choice of protein. tomato, onion, scallion, egg
Fried rice with Crab meat, scallion, cilantro, cucumber, lime
STIR FRY
Serve with rice, beef, broccoli and carrot
Serve with rice, chicken, broccoli and carrot
Choice of protein, served with rice. Bell pepper, white onion, mushroom, black pepper
Choice of protein, served with rice. Bell pepper, white onion, mushroom, black pepper
Choice of Protein, serve with rice. Chinese broccoli, broccoli, carrot, mushroom, baby corn, green bean
Choice of Protein, serve with rice. Chinese broccoli, broccoli, carrot, mushroom, baby corn, green bean
Choice of protein. flat noodles, chinese broccoli, topped with gravy
Choice of protein. flat noodles, chinese broccoli, topped with gravy
*Spicy dish. Choice of protein. Served with rice. eggplant, serrano pepper, bell pepper, basil, roasted chili paste
*Spicy dish. Choice of protein. Served with rice. eggplant, serrano pepper, bell pepper, basil, roasted chili paste
Siam Thai Restaurant presents a well-rounded menu that balances classic Thai street flavors with familiar comfort dishes, offering something for both adventurous diners and those preferring milder tastes. The starters set the tone with crispy and savory options such as CHICKEN WINGS (4PC), EGG ROLLS (3PC), CHEESE ROLLS (3PC), FRIED TOFU (8PC), and THAI BEEF JERKY (8PC), each designed for sharing and pairing with dipping sauces. The salad section highlights fresh, vibrant Thai profiles, including GLASS NOODLE SALAD (YUM WOON SEN), PAPAYA SALAD (SOM TUM THAI), CHICKEN SALAD (NHAM SOD), and BEEF SALAD, delivering a balance of tangy, spicy, and herb-forward notes. Soups continue this depth of flavor with comforting bowls like TOFU SOUP (CUP), TOFU SOUP (BOWL, WITH WHITE RICE), TOM YUM GOONG (CUP), TOM YUM GOONG (BOWL, WITH WHITE RICE), and TOM KHA GAI (CUP), showcasing both coconut-rich and spicy-sour broths.
The Thai curry selection is a central highlight, featuring PANANG CURRY (with Vegetable, Tofu or Chicken) and PANANG CURRY with Beef, Shrimp or Calamari, alongside GREEN CURRY (with Vegetable, Tofu or Chicken) and GREEN CURRY with Beef, Shrimp or Calamari, as well as RED CURRY (with Vegetable, Tofu or Chicken), each offering rich, aromatic sauces and customizable protein choices. Rice-based dishes provide hearty comfort with PLAIN FRIED RICE, BASIL FRIED RICE (with Vegetable, Tofu or Chicken), BASIL FRIED RICE (with Beef, Shrimp or Calamari), PINEAPPLE FRIED RICE (with Vegetable, Tofu or Chicken), and PINE APPLE FRIED RICE (with Beef, Shrimp or Calamari), combining sweetness, spice, and wok-charred depth. Finally, the stir fry section emphasizes bold, savory profiles through dishes like BEEF BROCCOLI, CHICKEN BROCCOLI, PEPPER STEAK (with Vegetable, Tofu or Chicken), PEPPER STEAK (with Beef, Shrimp or Calamari), and MIXED VEGETABLE STIR FRY (with Vegetable, Tofu or Chicken), rounding out a menu that is diverse, customizable, and firmly rooted in traditional Thai flavors.